Last minute pumpkin pie

Last minute pumpkin pie.

Thanksgiving is here! You’ve missed the last opportunity to buy a pumpkin pie? You don’t really have time to cook it now?
How about some last minute recipe? While you eat your turkey, you can make this super easy pumpkin pie!

 

Last minute pumpkin pie Ingredients:

– 1 little (2-3 pounds) pumpkin

– 5 eggs

– 1/2 cup of brown sugar or maple sugar

– 2 spoons of organic corn starch

– Baking dish

– Oil spray
Directions:

The hardest part of this recipe is baking the pumpkin. The trick is that you have to pre-bake it in advance. So while your family and friends are gathering around the festive table, or watching holiday xanax 0.5 mg online parade, wrap the pumpkin in aluminum foil and put it in the oven.

1-2 hours will be perfect, though 40 minutes will do too. The main goal is to easily peel it afterwords.
Peel the pumpkin 🙂

Put it in the blender, blend until smooth. Add eggs, sugar and starch. You can add some vanilla.

Continue blending for at least 7 min.

Preheat the oven to 350 degrees.

Spray some oil on the baking dish, pour the batter in the dish.

Last minute pumpkin pie
Last minute pumpkin pie
Bake for about 25 minutes. Or until sugar caramelizes.

Last minute pumpkin pie

Can be served with sipped cream, maple syrup or fresh fruits. Make some real cocoa or hot chocolate and

Enjoy!

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